Rider Student Top Chef is back, and all it’s going to take to win this year’s contest is Frickin’ Chicken!
Rider Student Top Chef: Cluck U is presented by PJs Pancake House, Doc’s Bar and Grill, Colonial Bowling and Entertainment, Rider Dining Services by Aramark, and Sam’s Club of Princeton.
The objective for this semester’s culinary contest is to submit and present your original chicken recipe. With chicken, the possibilities for preparation are absolutely endless. Whether your chicken is fried, baked, grilled, or roasted, you’ll be golden brown!
Click here to submit your recipe!
The Rider Student Top Chef: Cluck U Finale will take place in Daly Dining Hall from 4:30-6:30 p.m. on Thursday, November 10. Enter your recipe starting on October 4 at 12 p.m. and will end on November 4. The person with the winning recipe will win a 55″ Vizio HDTV from Sam’s Club of Princeton, a Private VIP Bowling Party for 30 at Colonial Bowling & Entertainment/Doc’s Bar & Grill, and will have their recipe featured as a special menu item in PJ’s Pancake House in Princeton. Other prizes include Bronc Bucks from Rider Dining Services, gift cards for Gretalia Hospitality Group restaurants as well as Colonial Bowling & Entertainment/Doc’s Bar & Grill, and Savings Membership for Sam’s Club.
Click here for the complete list of rules for the event, and click here to see the list of entries.
Get “clucked up” for Rider Student Top Chef: Cluck U!
